Its about a month since I kickstarted “Bake-a-Cake” event.Given the short notice, I was pleasantly surprised to see good responses to this event.Each cake had a story to tell,it was different,elegant and enticing. However, the underlying meaning conveyed the same sentiments,Cake baked with love for their Valentine’s.Here is the round up of all the entries in the order that I received.
Valentine’s Day Cake by Cakelaw of Laws of the Kitchen (Australia)
Red Velvet Cake by Lily of Dolce e Salata from Oxford,UK
Grace by Kris Ngoei of Bake in Paris from Bangkok, Thailand.
White Chocolate Valentine’s Gateau by Divya Kudua of Easy Cooking from Chennai,India
Eggless Orange Cake by LK of Palate Desires from Ohio
Chocolate Heart Cake by Sermi Hafiz of As you Like it from Doha,Qatar
Red Velvet Cake Roll by Deeba of Passionate About Baking from North India
Carrot Cake by Nisha of Look who’s cooking too from London,UK
Chocolate Blackout Cake by Nachiketa of The Variable from New Delhi, India
Chocolate Pancakes by Kelsey of Apple a Day from Phoenix,Arizona
NewYork Style Cheesecake by Vaishali Sharma(Bhutani) of Adding Zest to your Cooking from Austin,TX
Black Forest Cake by Sayantani of A Homemaker’s Diary from India
Chocolate Fudge Cake by Aqua of Served with Love from Singapore
Black Forest Cake(Indian Style) by Smitha of Smitha’s Spicy Flavors from Nashua,NH
As announced earlier , I went about selecting a random winner.And the winner is Smitha of Smitha’s Spicy Flavors Congratulations you’ve won the Perfect Desserts : 55 recipe cards by the editors of Good Housekeeping.
Smitha,I will reach out to you for further information.Thanks all for taking time to participate in this event!