Comments on: Swiss Swirl Ice Cream Cake – Daring Baker’s July’10 Challenge

By: Contact Paper ·

Contact Paper · — Sun, 07 Nov 2010 20:29:34 +0000

the cake recipes on the internet are all very delicious and i want to try and bake all of them “”

By: Diabetic Neuropathy

Diabetic Neuropathy — Mon, 18 Oct 2010 20:04:21 +0000

i love to munch cakes and i bake receipes based on different cake recipes that i can find on the net,,~

By: Lewis Robinson

Lewis Robinson — Thu, 30 Sep 2010 19:40:55 +0000

i love to eat cakes and bake them too that is why i am always on the lookout for cake recipes,-;

By: indie.tea

indie.tea — Mon, 16 Aug 2010 00:09:57 +0000

Ooo, that looks delicious and so pretty at the same time.

By: Joanna

Joanna — Tue, 03 Aug 2010 02:10:10 +0000

Your Swiss roll ice cream cake looks delish! Throwing strawberries and walnuts in the middle was a brilliant idea… you get a little “healthy surprise” when you dig in. Way to go on July’s DB challenge, you rocked it out!

By: Valérie

Valérie — Fri, 30 Jul 2010 14:27:28 +0000

Excellent job! It looks fabulous! I’m glad you liked the challenge!

By: Aparna

Aparna — Thu, 29 Jul 2010 11:28:36 +0000

Another challenge well done, huh? Your cake looks lovely.

By: sadaf

sadaf — Thu, 29 Jul 2010 00:48:29 +0000

well done..
it was time consuming but delicious challenge.

By: Vivian

Vivian — Wed, 28 Jul 2010 15:28:19 +0000

Looks great! Good job!

By: Lisa

Lisa — Wed, 28 Jul 2010 14:39:15 +0000

What a gorgeous swiss swirl ice cream cake! Love the cut up strawberries and almonds on top of the ice cream. Amazing job!